Flavors on the Avenue returns for it’s 11th years with one huge change – this years event is moving from the big tent and into the street.
“The past 11 years Flavors has been a neighborhood favorite and successful, so successful we could no longer accommodate all who wanted to participate. We outgrew the big tent! Making it a street festival allows for more people to attend while giving exposure to the Avenue as a whole and all that we have to offer,” according to Pam Zenzola, Executive Director of EPABID.
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