South of South St. from River to River
There’s been a smorgasbord of South Philly restaurant news in the blog-o-sphere. Here are some links to whet your appetite, so to speak… Northwest corner of 12th & Morris gets a tenant! The Philadelphia Inquirer’s Michael Kline broke the news
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Hungry Pigeon entered the South Philly restaurant scene in the fall of 2015, bringing pigeon and other dishes with “creative quirk” to Fabric Row. A photo posted by Hungry Pigeon (@hungrypigeonphilly) on Nov 13, 2016 at 11:14am PST Food critic Craig
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Pigeon: a delicacy not for everyone, but something one of South Philly’s best new restaurants excels at. Hungry Pigeon opened in the fall of 2015, bringing something a little bit different to this Fabric Row storefront. Handmade orecchiette, kale, squab
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Many publications have named South Philly on various lists of great restaurants. This time Conde Nast Traveler took a go at it, naming five restaurants in this part of the city on a list of six restaurants. Not too shabby.
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As usual, South Philly has some of the best new restaurants opening in the city. Coeur, Neuf, Stargazy and more are among the delights that you’ll be able to check out in the near future.
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In January we told you about the new restaurant coming to Fabric Row from Scott Schroeder, the chef at South Philly Tap Room and American Sardine Bar. We have new details about the restaurant, to be called Hungry Pigeon. It’s
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