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Tag Archives | Thom Sueta

What's Happening in:  Lower Moyamensing 

First Pics: SouthHouse is officially open in LoMo

SouthHouse, a New American pub concept from Thom Sueta, officially opened its doors last week at 2535 S. 13th St. in Lower Moyamensing.

Plenty of space in SouthHouse (Photo: James Jennings)

Plenty of space in SouthHouse (Photo: James Jennings)

The new bar/restaurant replaces the former Quattro’s space and has completely revamped the interior, which now boasts a large open floor plan with full view of the inner workings of the kitchen.

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Opening menu for SouthHouse in LoMo includes brunch, gluten-free options

SouthHouse, a neighborhood restaurant/gastro pub coming to LoMo in December, recently released its opening menu.

Get ready for SouthHouse

Get ready for SouthHouse

The new 60-seat spot will include 12-taps behind the bar, cans, bottles and a wine list. Oh, you want to know about the food menu, do you? Follow right this way.

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What's Happening in:  Lower Moyamensing 

New American pub concept SouthHouse is in the works in LoMo

A liquor license recently popped up on the former Quattro’s spot located near 13th and Shunk St. in Lower Moyamensing.

Get ready for SouthHouse

Get ready for SouthHouse

We talked with owner Thom Sueta (Pronounced Swe-tuh) about his upcoming new establishment SouthHouse — a “New American Pub” concept with executive chef Thomas Day. “What we’re planning is a blend of your neighborhood bars with some of the finer pieces of a gastropub” said Sueta when describing the experience at SouthHouse.

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