South of South St. from River to River
The Mighty Bread Company’s dedicated team has made the bakery a popular destination for more than just bread. While working in information technology years ago, Chris DiPiazza took up breadmaking as a hobby, ending up with lackluster loaves on his
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Local artisans and vendors will display their handiwork at Latchkey’s first makers market on Saturday, March 25 from 11 am–4 pm at the store’s location at 1502 E Passyunk Ave. Latchkey Presents: A Makers Pop-Up Shop will feature one-of-a-kind wares
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Anthony Borda is admirably following in his father’s culinary footsteps at the new Borda’s Italian Eats. Anthony Borda was introduced to the food industry at age 5, when he began making pizzas while standing atop soda crates at his father
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Bake’N Bacon, known for its bacon-themed food trucks, is shifting gears to open a brick and mortar restaurant and bar this winter in the former Devil’s Den in South Philly. Located at 1148-50 S. 11th Street, the 2,500 sq. ft.
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Enjoy a block party with a Lebanese twist. Saint Maron’s Maronite Catholic Church, 1013 Ellsworth St., will blend the seasons Saturday, October 15, 2022 from noon to 10 p.m. at a block party billed as a goodbye-summer, hello-fall celebration. The
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Vinny and Joseph Termini have honored their parents with their latest pastry venture. Since 1921, the last name “Termini” has signified baking royalty in South Philly, and Joseph and Vinny Termini take great pride in being third-generation overseers of the
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