South of South St. from River to River
National Cheesesteak Day is Wednesday, March 24. Celebrate at the quintessential South Philly stalwarts, or try a new take on “witout” and enjoy these meatless spins on the classic. Philadelphia is the birthplace of the cheesesteak, and East Passyunk Avenue is
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It’s not too late to join the Veganuary challenge! Enjoy vegan takeout and delivery at these South Philly spots. By Heather Conway with contributions from Laura Cella Veganuary is an annual challenge that encourages people worldwide to try vegan for
Continue readingThe Feast of the Seven Fishes, a seafood meal served on Christmas Eve, is a centuries-old custom brought to South Philly by southern Italians. For those who want to try a new, unexpected take on this feast, The Passyunk Post
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A vegan caterer called Miss Rachel’s Pantry now has an open-to-the-public storefront at 1938 S. Chadwick St. While she still does her catering, this new space allows owner Rachel Klein to serve things like pastries and communal dinners.
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OK, so it’s obviously not a vegan steakhouse, but thanks to an intriguing partnership, Philadelphia Magazine decided to call this event by that name. The Vegan Commissary, which has been delighting meatless devotees since late last year, is pairing up
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The BYOB cafe called Vegan Commissary has opened at 1703 S. 11th St., the old location of the short-lived Lil Snuffs sandwich shop. Owner Steve Laurence has hired chef Leigh Needham to create a blackboard menu that changes according to “whatever
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